Cute kid, huh? My now married daughter holding up the Gingered Peach Marmalade and the 4 Citrus Marmalade. I made them the old fashioned way, you know where they cook for what seems like forever, and you don't add pectin. Hey, it works! What a concept. Anyway, La Kid's in town to make wedding cupcakes for a cousin. Cuz' liked the ones La Kid made for her own wedding so much, that she asked La Kid do the same thing for her wedding this weekend. I guess that Le Cordon Bleu training has come in handy. That and she just got a new job as a cake decorater for Whole Foods. I'll post the recipes later, when I'm not so tired.